Job Description

Nashoba Valley Medical Center has an opening for a per diem Dietary Aide.

Job Summary: Prepare & Deliver Meals for Patients & Customers on both patient floors and in our café.

Job Requirements: Previous Food Service Experience Preferred. Customer Service and Teamwork Driven Expectations. Strict observance of HACCP Guidelines. Food Safety and Occupational Safety is a major componant of postion. Hours available: 7:00am-3:30pm; 3:00pm-6:00pm; weekends

Application Instructions

Please click on the link below to apply for this position. A new window will open and direct you to apply at our corporate careers page. We look forward to hearing from you!

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