Job Description

Location: New England Sinai Hospital
Posted Date: 7/7/2020


Responsible for completing patients' menus utilizing knowledge of diet restrictions and patients' food preferences. Re­sponsible for accuracy of trays sent to patient.

This is a per diem position.


High school graduate.
Prior experience in a healthcare dietary department.
Work schedule availability includes weekends and holidays as staffing requirements

Required to read and write and orally communicate the English language.

Application Instructions

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